12 May,

Mothers Day Dinner Recipes

Lemon Chicken Recipe

Chicken is a high-protein, low-fat meat (particularly the breast part) that makes a sensible part of a good meal. Take off the high-fat skin and dress your chicken up with the spicy flavors of lemon juice, rosemary, and garlic with this easy recipe.

4 no: Boneless skinless chicken thighs or breast (thawed)
2 cloves: Garlic
2 tablespoons: Fresh rosemary (1 tablespoon dried)
2 tablespoons: Margarine
1 tablespoon: Olive oil
2/3 cup: Lemon juice
Pepper to taste
Salt to taste

mothers day dinner


1.Take a heavy frying pan and mix margarine and oil together; heat over medium-high heat until margarine melts.

2.Stir fry garlic and rosemary in the oil/butter mixture for 2 minutes and then add lemon juice and bring the mixture to a boil.

3.Add chicken and fry until it becomes brown on all sides.

4.Add salt and pepper to taste.

5.Decrease heat to low, cover, and cook for 20 - 30 minutes or until chicken is fully cooked.

Mother's Day History

A mother is a God’s reflection. Mother’s Day is a splendid occasion to express and convey deepest love, regards and gratitude for everything she has done for us. To know more about this day’s history, click here...Know More

Mother's Day Mexico

Mexican food is every foodie’s delight! But, the beautiful country of Mexico is also known for its celebration in special days. Mother’s Day is a heartwarming event celebrated with great pomp and show in Mexican style. Click here to know more.....Know More

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